$112.00
MEDIUM DARK ROAST
Yirgacheffe – Known as the “Motherland of Coffee,” Ethiopia is coffeeʼs birthplace. Yirgacheffe, a small microregion within the large region of Sidama, produces coffees with fruit- forward characteristics, bright acidity and a silky mouth feel. HARVEST ELEVATION: 1500-2200 METERS
MEDIUM DARK ROAST
Yirgacheffe – Known as the “Motherland of Coffee,” Ethiopia is coffeeʼs birthplace. Yirgacheffe, a small microregion within the large region of Sidama, produces coffees with fruit- forward characteristics, bright acidity and a silky mouth feel. HARVEST ELEVATION: 1500-2200 METERS
| Weight | 0.3 lbs |
|---|---|
| Dimensions | 3 × 60 × 80 in |
